Why Make This Recipe
This recipe is the one my family asks for every week. It brings everyone together around the table, and the secret ingredient adds a little twist that makes it even better. Not only is it delicious, but it’s also simple to prepare and can be made with ingredients you likely already have at home. It’s comfort food that pleases everyone, young or old.
How to Make The Dinner My Family Asks for Every Week
Ingredients:
- 1 pound of ground beef
- 1 onion, chopped
- 2 cloves of garlic, minced
- 1 can of diced tomatoes
- 1 cup of corn
- 1 teaspoon of chili powder
- 1 teaspoon of cumin
- Salt and pepper to taste
- 1 secret ingredient: 1 tablespoon of honey
Directions:
- In a large skillet, brown the ground beef over medium heat. Drain excess fat.
- Add the chopped onion and minced garlic to the skillet. Cook until the onion is soft.
- Stir in the diced tomatoes, corn, chili powder, cumin, salt, and pepper.
- Add the secret ingredient: honey. Mix well and let everything simmer for about 10 minutes.
- Taste and adjust seasonings if needed.
How to Serve The Dinner My Family Asks for Every Week
Serve this dish in bowls topped with shredded cheese or fresh cilantro. You can also offer tortilla chips on the side for some crunch. It pairs well with rice or a simple green salad. Everyone can customize their bowl to make it perfect for them.
How to Store The Dinner My Family Asks for Every Week
If you have leftovers, store them in an airtight container in the fridge. They will keep well for up to three days. Reheat in the microwave or on the stove before serving again. This dish also freezes nicely. Just make sure it cools down before placing in a freezer-safe container.
Tips to Make The Dinner My Family Asks for Every Week
- Try using ground turkey or chicken for a lighter version.
- If you like it spicy, add some chopped jalapeños or a dash of hot sauce.
- Feel free to throw in any vegetables you have on hand like bell peppers or zucchini.
Variation
You can turn this recipe into a casserole by layering the mixture with cheese and some cooked rice in a dish, then baking it until bubbly.
FAQs
Can I use canned beans instead of corn?
Yes, you can substitute corn with canned beans like black beans or kidney beans for added protein.
Is the honey necessary?
While the honey is the secret ingredient that adds a unique flavor, you can skip it if you prefer a more traditional taste.
Can I make this ahead of time?
Absolutely! You can prepare the dish a day in advance. Just reheat it when you’re ready to serve.
Family Favorite Beef Skillet
Ingredients
Main Ingredients
- 1 pound ground beef You can use ground turkey or chicken for a lighter version.
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 can diced tomatoes
- 1 cup corn Can substitute with canned beans for added protein.
Spices and Seasonings
- 1 teaspoon chili powder Adjust according to heat preference.
- 1 teaspoon cumin
- to taste salt and pepper Taste and adjust seasonings as needed.
- 1 tablespoon honey This is the secret ingredient that adds unique flavor.
Instructions
Cooking
- In a large skillet, brown the ground beef over medium heat. Drain excess fat.
- Add the chopped onion and minced garlic to the skillet. Cook until the onion is soft.
- Stir in the diced tomatoes, corn, chili powder, cumin, salt, and pepper.
- Add the secret ingredient: honey. Mix well and let everything simmer for about 10 minutes.
- Taste and adjust seasonings if needed.
Serving
- Serve this dish in bowls topped with shredded cheese or fresh cilantro. Include tortilla chips on the side for crunch.